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Foraker Restaurant
Dinner 5:00 pm – 10:00 pm
Chef's specialties include fresh Alaska seafood, featuring succulent king crab legs and fresh Alaska halibut. Our house-smoked ribeye or tender filet mignon will delight your senses. Accent your meal with a wine from our award-winning wine list, and don't forget dessert... we have many delicious house made desserts to choose from.
Dinner Menu (480K pdf)
